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Te ranu hoia
Ingoa: Te ranu hoia
Mōkī: 10kg * 2 peke / kaata
ora papa:24 marama
Taketake: Haina
Tiwhikete: ISO, HACCP, Halal
CKo te ranu soy tocentrated he mea whakakorikori mai i te ranu soy wai kounga ma te FERMENTATION motuhaketikanga. He taonga, he whero te tae parauri, he kaha, he kakara, he reka te reka.
Ko te ranu soy totoka ka taea te whakanoho tika ki nga hupa. Mo te ahua wai,memehate totoka i roto i te wai wera e toru, e wha ranei te nui ake o te wai wera ki te totoka. -
1.8L ranu kimchee kounga teitei
Ingoa: Kimchi ranu
Mōkī: 1.8L * 6 pounamu / kaata
ora papa:18marama
Taketake: Haina
Tiwhikete: ISO, HACCP, Halal
Ko te ranu Kimchi he mea kakara i mahia mai i te kāpeti rewena raukikini.
Ko tenei turanga mo te kimchi he whakakotahi i te raukikini koi o te tiihi whero me te reka o te paprika me te kakara iodized me te umami o te bonito. He mihi ki nga ahuatanga anti-bacterial o te karika, i hangaia ma te kore whakamahana me te kore he rongoa hei pupuri i te umami o ona momo momo kai. He nui ki nga huarākau me nga huawhenua, he umami kaha, he huarākau me te iodized hei ranu pai.
He raukikini me te roa i roto i te waha e karapotia ana e te umami pai, nga tuhinga iodized me te reka pai o te karika.
Ka taea te whakamahi i tenei ranu ki a ia ano me te ranu sriracha, ka honoa ki te mayonnaise hei haere tahi me te tuna me te koeke, hei whakamaarama i te hupa kaimoana, te whakaahuru ranei i te tuna puru, hei tauira.
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Ranu kawa reka
Ingoa: Yumart ranu kawa reka
Mōkī: 1.8L * 6 pounamu / kaata
ora papa:24 marama
Taketake: Haina
Tiwhikete: ISO, HACCP, Halal
Ko te ranu kawa reka he ranu, ka whakamahia i roto i nga kai Ahia, e whakakotahi ana i nga reka reka me te kawa. Ka taea te whakamahi hei ranu toua, hei karaera, hei whakauru ranei ki roto i nga wai whakapūkara me te maha atu. Ko te ranu reka me te ranu kawa e hono ana ki te heihei reka me te kawa, he kai i runga i nga tahua Hainamana-Amerika.
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Te winika Chinkiang Zhenjiang Black Winika
Ingoa: Te winika Chinkiang
Mōkī: 550ml * 24 pounamu / kaata
ora papa:24 marama
Taketake: Haina
Tiwhikete: ISO, HACCP, Halal
Te winika Chinkiang (zhènjiāng xiāngcù,镇江香醋) he mea hanga mai i te fermentedraihi piri pango, raihi kaka noa ranei. Ka taea hoki te mahi ma te raihi me te sorghum me te witi ranei.
I ahu mai i te taone nui o Zhenjiang i te kawanatanga o Jiangsu, he tino pango te tae, he tino kiko, he kino, he reka te reka. He waikawa ngawari, he iti ake i te winika ma, he iti te reka o te reka.
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Rihi Rihi Rihi Rihi Rihi Ranu
Ingoa: Ripanga Soy Sauce
Mōkī: 150ml * 24 pounamu / kaata
ora papa:24 marama
Taketake: Haina
Tiwhikete: ISO, HACCP, Halal
Ko te Ripanga Soy Sauce he wai kakara no Hainamana, he mea hanga mai i te whakapiri rewena o te soybeans, te witi pahuhu, te tote, me te Aspergillus oryzae, te Aspergillus sojae ranei. E mohiotia ana mo tona tote me te reka o te umami. Ko te Ripanga Soy Sauce i hangaia i tona ahua o naianei tata ki te 2,200 tau ki muri i te wa o te whanautanga Han o te Hauauru o Haina o mua. Mai i tera wa, kua noho hei whakaurunga nui ki te ao katoa.
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Ranu Rii harore Te ranu hoia harore
Ingoa: Te ranu harore
Mōkī: 8L * 2drums / kātene, 250ml * 24bottles / kātene;
ora papa:24 marama
Taketake: Haina
Tiwhikete: ISO, HACCP, Halal
Te ranu soy pouri, e mohiotia ana ko te ranu soy tawhito. Ka tunua ma te tapiri i te karamere ki te ranu soy mama
riro. Ko te ahua o te tae pouri, he parauri me te marama, me te reka o te reka. He taonga, he hou, he reka, he ngawari ake te reka me te iti ake o te kakara me te umami i te ranu soy mama.
Te ranu harore he ranu soy i mahia ma te taapiri i te wai harore kakau kakau hou ki te ranu soy pouri tuku iho ka whakamaroke mo nga wa maha. Ehara i te mea ka mau tonu te ahua o te tae me te mahi honi o te ranu soy pouri, engari ka taapirihia ano te hou me te kakara ahurei o nga harore kakau witi, ka pai ake te reka me te paparanga o nga rihi.
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Te paura ranu hoia kua whakamarokehia
Ingoa: Te paura hoya
Mōkī: 5kg * 4 peke / kaata
ora papa:18 marama
Taketake: Haina
Tiwhikete: ISO, HACCP, Halal
Ko te paura ranu hoya, te paura pūmua huawhenua kua whakamarohia (HVP Compound) me te tango rewena e toru nga momo whakakao whakakao pūhui kei roto he waikawa amino. Ko te paura ranu soy he reka motuhake o Ahia, ka whakamahia nuitia ki nga mea kakara. ka whakamarokehia te paura ranu hoya mai i te ranu hoya rewena ma te tauira putaiao. Ma tenei hangarau, ka mau tonu te reka me te kakano o te ranu soy. I tua atu, ka taea hoki e tenei hangarau te whakaiti i te kakara kino me te haunga o te ranu soy noa. He pai ake mo nga kaihoko ki te penapena me te whakawhiti i nga hua ranu hoya paura i te wai.
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Te ranu Sriracha
Ingoa:Sriracha
Mōkī:793g/pounamu x 12/ctn, 482g/pounamu x 12/ctn
ora papa:18 marama
Taketake:Haina
Tiwhikete:ISO, HACCP, HALALKo te ranu Sriracha i ahu mai i Thailand. He taone iti a Sriracha i Thailand. Ko te ranu Sriracha tuatahi o Thailand he ranu tiihi i whakamahia i te wa e kai ana i nga riu kaimoana i te wharekai o Sriracha.
I enei ra, kei te kaha haere te ranu sriracha ki te ao. He maha nga huarahi kua whakamahia e nga tangata o nga whenua maha, hei tauira, hei ranu toua ina kai te pho, he kai rongonui o Vietnam. Ko etahi o nga tangata o Hawaii e whakamahi ana i tera ki te hanga cocktails.
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Nga ranu
Ingoa:Te ranu (Rauhi Soy, Winika, Unagi, Ranu Hesame, Tio, Hinu Hahimana, Teriyaki, Tonkatsu, Mayonaise, Ranu Ika, Ranu Sriracha, Hoisin Sauce, etc.)
Mōkī:150ml / pounamu, 250ml / pounamu, 300ml / pounamu, 500ml / pounamu, 1L / pounamu, 18l / oko / ctn, etc.
ora papa:24marama
Taketake:Haina
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Nga ranu
Ingoa:Te ranu (Rauhi Soy, Winika, Unagi, Ranu Hesame, Tio, Hinu Hahimana, Teriyaki, Tonkatsu, Mayonaise, Ranu Ika, Ranu Sriracha, Hoisin Sauce, etc.)
Mōkī:150ml / pounamu, 250ml / pounamu, 300ml / pounamu, 500ml / pounamu, 1L / pounamu, 18l / oko / ctn, etc.
ora papa:24marama
Taketake:Haina
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Te winika raihi wera mo te Sushi
Ingoa:Raihi winika
Mōkī:200ml * 12bottles / kaata, 500ml * 12bottles / kaata, 1L * 12bottles / kaata
ora papa:18 marama
Taketake:Haina
Tiwhikete:ISO, HACCPKo te winika raihi he momo mea kakara ka mahia e te raihi. He kawa, he ngawari, he ngawari, he kakara winika.
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Ko te ranu hoia Hapanihi i te karaihe me te pounamu PET
Ingoa:Hoi Hoi
Mōkī:500ml * 12 pounamu / kaata, 18L / kaata, 1L * 12 pounamu
ora papa:18 marama
Taketake:Haina
Tiwhikete:HACCP, ISO, QS, HALALKo o tatou hua katoa he mea rewena mai i te soybeans maaori kaore he rongoa, na roto i nga tikanga horoi; kaweake tatou ki USA, EEC, me te nuinga o nga whenua Ahia.
He roa te ranu soy i Haina, a he tino mohio matou ki te mahi. Na roto i nga rau, nga mano ranei o te whanaketanga, kua eke to maatau hangarau hanga pia ki te tino pai.
Ko ta matou raihi Soy he mea whakaputa mai i nga soya NON-GMO i ata whiriwhiria hei rauemi mata.