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Ko te pūmua paninga kore-gmo
Ingoa: Ko te pūmua tino pai
Paati: 20kg / ctn
Te ora o te papa:18 marama
Takenga: Haina
Tiwhikete: Iso, Haccp
Ō tātouTe pūmua maitaiHe kounga nui, he pūmua pūmua tipu i hangaia mai i te Premium, Nga Soybeans kore-GMO. Ka tukatukahia na roto i te tiihi, te whakaheke, te whakahekenga, te pupuhi, me te nui o te pāmahana, te maimoatanga-nui. He pai te hua o te wai, te pupuri hinu hinu, me te hanganga ngawari, me te reka rite ki te kai. Kei te whakamahia whānuitia i roto i nga kai tere-hukapapa me te tukatuka hua o te kai, a ka taea hoki te hanga ki nga momo tipu me te kai-rite.
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Kore-gmo te pūmua soyin
Ingoa: I te pūmua hopi
Paati: 20kg / ctn
Te ora o te papa:18 marama
Takenga: Haina
Tiwhikete: Iso, Haccp
Whakatakotoria te pūmuaKo te pūmua tipu-tipu tino pai i ahu mai i te soybeans. E mohiotia ana mo tana kōtaha waikawa amino oti,it Ka tautokohia te hauora uaua, ka rongonui i te kai-tipu tipu, me nga taapiri miraka. He tino tika te whakariterite, nga taonga whakarei ake, me te painga o te hauora o te ngakau na tana ihirangi antioxidant me te ahua cholesterol-kore. I tua atu,it Ko te kowhiringa o te pūmua pūmua, me te paanga o te taiao iti ki te rongoa i nga kararehe, he pai mo te maha o nga tono kai hauora me te ECO.
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Ingoa:
Paati: 20kg / ctn
Te ora o te papa:18 marama
Takenga: Haina
Tiwhikete: Iso, Haccp
Concentrate Soy Protein is a high-quality, plant-based protein derived from non-GMO soybeans. It is a rich source of protein, making it an ideal ingredient for a wide variety of food products. It offers a balanced amino acid profile and is a versatile ingredient that can enhance both the texture and nutritional value of your products. It provides a sustainable, vegan-friendly alternative to animal-based proteins. Kaore i taea te whakakore i te pūmua soy, he nui ake te tukatuka me te nuinga o nga ngako me nga warowaihā e mau tonu ana i nga matūkai taiao i kitea i roto i te Soybeans.
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Ingoa
Paati: 25kg / putea
Te ora o te papa:12 marama
Takenga: Haina
Tiwhikete: Iso, Haccp
Ō tātouRUKU RUSUMSUMBRUMBSis a premium ingredient designed to elevate the texture and flavor of your fried foods. I hangaia mai i nga rauemi raw-kounga teitei, ka tapiritia e tenei hua maremare, he kowhatu koura ki te maha o nga rihi, ka whakawhiwhia ki a raatau he kai reka. Whether you're frying meats, vegetables, or seafood, thisMe whakarite kia pai te ngau katoa. The product is available in customizable sizes, including 2-4mm and 4-6mm, offering flexibility to suit different culinary needs and preferences. He mea tino tika mo nga Chefs me nga kai tunu kaainga, e whakarato ana i nga hua me nga hua nui o ia wa.
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IngoaI tangohia a Ured
Paati:
Te ora o te papa: 12 marama
Takenga: Haina
Tiwhikete: Iso, Haccp
I tangohia a Ured are a vibrant and versatile ingredient used in a variety of culinary applications. These breadcrumbs stand out not only for their visual appeal, but also for their unique texture and cooking benefits. E waatea ana i roto i te whānuitanga o nga tae penei i te whero, papura, me te kowhai, he maha nga momo momo kai me te whakarite i te pa o te tae ki te rihi. These breadcrumbs are used in both professional kitchens and home cooking to elevate the aesthetic and sensory experience of meals.
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Ingoa:
Paati:
Te ora o te papa: 12 marama
Takenga: Haina
Tiwhikete: Iso, Haccp
Panko, a type of Japanese breadcrumb, has gained popularity worldwide for its unique texture and versatility in cooking. Unlike traditional breadcrumbs, panko is made from white bread without crusts, resulting in a light, airy, and flaky texture. Ko tenei hanganga motuhake e awhina ana i a Panko te hanga paninga mo te kai parai, ka tukuna e ia he whakangungu maeneene. Kei te whakamahia noatia i roto i te kai Japanese, ina koa mo te rihi penei i te tokatsu (nga tapatapahi poaka paraoa) me te epi!
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Ingoa:
Paati:
Te ora o te papa: 12 marama
Takenga: Haina
Tiwhikete: Iso, Haccp
Ko nga papa poroporo o Amerikaare a popular ingredient used primarily as a coating for fried foods, offering a crunchy and golden-brown texture. I hangaia ma te whakamaroke me te haehae i te taro ma, te paraoa ranei, ka tae mai enei parae i te ahua pai, he maamaa, ka whakamahia i roto i te tunu kai o te uru. Known for their versatility,Ko nga papa poroporo o Amerikaare a staple in many kitchens, especially for recipes like breaded chicken, fried fish, and meatballs. Ka whakaratohia e ratou he crun tino pai, he ngawari ki te whakamahi i roto i nga momo tono tunu.
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Predust / Batter / Forter
Ingoa:Parter & he paraoa
Paati:20kg / putea
Te ora o te papa:12 marama
Takenga:Haina
Tiwhikete:Iso, Haccp, Halal, Kosher
Tuhinga o mua.
, Rumus maroke, Marinade, Forcrumb: Panko, Batter me te paraoa, Marinade, paninga ka kato
Mo nga nugget heihei whai hua, he huruhuru heihei heihei, he kiri heihei ma te kiri, ka mau te heihei kirikiti, ka tapahia te heihei.
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Panko paraoa paraoa
Ingoa:Nga kongakonga paraoa
Paati:200g / Bag / Bag, 500g / Bag, 1kg / Bag, 10kg / putea
Te ora o te papa:12 marama
Takenga:Haina
Tiwhikete:Iso, Haccp, Halal, KosherKo nga kongakonga paraoa paraoa he mea hangai ki te whakaputa i tetahi paninga motuhake e pai ana ki te whakatipuranga koura me te koura koura. I hangaia mai i te kai-kounga nui, ka tukuna e nga kongakonga paraoa a te Panko he kakano ahurei e wehe ana i nga keke tuku iho.